Gino D'acampo Restaurant

Banquet Cook

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Liverpool, England, United Kingdom Cook / Chef Active
Actively Hiring Liverpool Full Time
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Job Description

Job description
Job Overview

We are seeking a skilled Banquet Cook to join our team in preparing and presenting high-quality dishes for banquets and events.

Responsibilities
• Prepare and cook a variety of dishes for banquets and events
• Ensure all food is prepared to the highest standards of taste and presentation
• Follow recipes accurately whilst maintaining a clean and organised kitchen
• Assist in food preparation tasks as needed
• Adhere to food safety standards and regulations

Skills
• Proven experience as a cook, preferably in a banquet or restaurant setting
• Strong knowledge of food preparation techniques and culinary terminology
• Ability to work efficiently in a fast-paced kitchen environment
• Understanding of kitchen health and safety rules
• Excellent teamwork and communication skills to collaborate effectively with kitchen staff

Job Type: Full-time

Pay: From £30,000.00 per year

Experience:
• chef management: 4 years (required)
• Cooking: 5 years (required)
• Kitchen experience: 5 years (required)

Work Location: In person

Reference ID: banqueting chef
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