Cook

Full job description
1. Demonstrated ability to work and multitask in a fast paced food service environment

2. Great sense of customer service

3. Be able to work efficiently in a team environment or work independently

4. Follow the budget established by restaurant manager

5. Ensure safety and sanitation of the kitchen area

6. In depth knowledge of Asian cooking is a must and be able to develop new menu items

7. Willing to follow instruction and receive constructive feedback

We are a RCIP approved employer

Job Type: Full-time

Pay: Up to $28.00 per hour

Work Location: In person