Apprentice Chef

Chef

Job Description:
We are seeking a skilled Chef . Candidates must be available to work on Sundays, with compensatory off days provided during the week.

Responsibilities:

As a Chef:
• Prepare and cook food
• Maintain high standards of hygiene and food safety in the kitchen.
• Plan and manage ingredient requirements for the assigned cooking days.

Requirements
• Availability to work on Sundays, with compensatory off days on weekdays.
• Strong work ethic and the ability to handle physically demanding tasks in the processing area.

Work Schedule:
• Chef Role: 6 days a week
• Sunday: Working day

Location: Kattoor

Job Types: Full-time, Fresher

Pay: ₹15,000.00 - ₹18,000.00 per month

Schedule:
• Day shift

Education:
• Higher Secondary(12th Pass) (Preferred)

Experience:
• Chef: 1 year (Required)
• total work: 1 year (Required)

Work Location: In person