Line Cook-Chicago

Job Title: Line Cook

About Butler Hospitality:

We are a rapidly growing company committed to delivering exceptional service to our clients, guests, and employees.

As part of our team, you will have the opportunity to be a part of a dynamic and inclusive company that values diversity and innovation.

Key Responsibilities:
Prepare food within ticket time requirements and adhere to local sanitation laws.
Support the culinary team with additional tasks as needed.
Maintain cleanliness of workstation and kitchen equipment.
Requirements:
Knowledge of standard portion sizes, cooking techniques, and kitchen etiquette.
Ability to stand and work an 8-hour shift.
Availability to work weekends, holidays, and peak business periods.
Authorized to work in the United States.
What We Offer:
Competitive compensation.
A comprehensive benefits package including medical, dental, vision, and 401k.
Ongoing opportunities for growth and development.