Cheff

Job description
Job Title: Chef (ANZSCO 351311)


Location: Sydney, NSW


Salary: $73,000 ~ $75,000 plus Superannuation



We are posting this job on behalf of our client, Eastbank Cafe.



Responsibilities:



Overseeing and directing the food preparation process

Managing team schedules and controlling food costs

Supervising day-to-day kitchen operations

Leading, training, developing, and inspiring your team while instilling company values

Fostering a positive attitude, good team spirit, and the ability to work effectively under pressure

Exhibiting excellent communication (verbal & written), organisational, time, and resource management skills

Planning menus, estimating food and labor costs, and ordering food supplies

Adhering to nutrition, sanitation, and safety standards and regulations



Qualifications:



Prior experience in a similar role

Relevant qualification(s) in the culinary field

The ability to work collaboratively in a team setting